Charcuterie Cart in Cebu: What’s Included, What It Costs, and How to Book

A charcuterie cart gives your guests something to graze on from the first hello to the last toast, with no buffet line and no waiting. If you are searching for a charcuterie cart in Cebu for a birthday, debut, wedding, baptism or company event, this guide covers what a cart is, what goes on it, what it costs, and how to book it.

We are Cakuterie, a premium event cart business serving Metro Cebu. Our Charcuterie Cart is mobile and fully staffed, so we bring the setup, the food and the service to your venue.

What is a charcuterie cart?

A charcuterie cart is a mobile grazing station. Instead of one long table, the cold cuts, cheeses, fruits, nuts, crackers and sweet bites are styled on a cart and served to your guests by our team. It works for cocktail hours, cocktail-style receptions and any party where you want food that guests can enjoy while they mingle.

What goes on our Charcuterie Cart

You choose from each category, so the cart fits your crowd:

A tip for first-time hosts: pick one cheese your guests already know (cheddar or gouda) and one more adventurous choice (brie or Manchego Truffle). Everyone finds something they like, and the curious ones get to try something new.

How much does a charcuterie cart cost in Cebu?

Our Charcuterie Cart is priced per person, plus a ₱3,000 base fee. The more guests you have, the lower the per-person rate:

Here is what that looks like in practice:

• 30 guests: 30 × ₱480 + ₱3,000 base fee₱17,400
• 50 guests: 50 × ₱460 + ₱3,000 base fee₱26,000
• 100 guests: 100 × ₱440 + ₱3,000 base fee₱47,000

Delivery charges may apply depending on your venue’s location in Metro Cebu. You can also try the instant price estimator on our website to see your total before you message us.

What the service includes

Each booking includes 3 hours of guest service plus 1 hour for setup and pack-up. Our standard service hours are 9:00 AM to 9:00 PM. If you need more time, extra service is ₱400 per hour, and service outside standard hours adds ₱1,500.

What we need from your venue

• At least 2.5 m × 2 m of space for the cart, on a level surface
• Safe access for bringing the cart in and out
• An electrical outlet

Venue fees such as rental, corkage, entrance, parking and permits are paid by the client.

Is a charcuterie cart right for your event?

A charcuterie cart is a good fit when you want:

• A birthday or debut where guests mingle between games and program
• A wedding or baptism that needs an elegant, easy-to-serve food moment
• A corporate event or brand activation where you want a polished, photo-friendly station
• A small to medium gathering: our Charcuterie Cart starts at just 30 guests

Want something sweet to go with it? You can pair it with one of our dessert carts. Extra carts are available at extra cost.

How to book your charcuterie cart

1. Message us with your date, venue and estimated guest count.
2. We check availability and send your quote.
3. Pay a 50% non-refundable deposit to secure your date. Your booking is confirmed once the deposit is received.
4. Confirm your menu choices and final guest count before the event.
5. Pay the balance at least 2 days before your event (BPI bank transfer or GCash).

Frequently asked questions

Salamat sa pagbasa! Crafted with love, made for every occasion.